This dish is incredible, use it as a dip with pitas, or dig in and eat it as is.

What do you need?

• 6-8 slices cooked bacon
• 2 pounds boneless chicken breast
• 1 packet ranch seasoning
• 8 oz cream cheese
• 1/2 cup water
• 1 cup cheddar cheese

ok, How do you make it?

1. Place chicken and cream cheese in the instant pot.
2. Sprinkle the packet of ranch seasoning over the top.
3. Add half a cup of water.
4. Set your instant pot to pressure cook on high pressure for 15 minutes. Do a quick release.
5. Remove chicken only and shred
6. Keep your instant pot on keep warm
7. Add chicken back in.
8. Add cheese and stir.
9. Stir in bacon and enjoy.

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